Recipe: Delicious Juicy crockpot BBQ chicken

Juicy crockpot BBQ chicken. If you enjoy bbq chicken and beer can chicken, combine the two in this easy slow cooker recipe! With a delicious bbq dry rub, you'll love this tender, juicy crockpot chicken dinner recipe! This crockpot BBQ chicken recipe is so easy to toss together.

Juicy crockpot BBQ chicken I'm having a wee bit of a love affair with my slow cooker lately. This crockpot BBQ chicken is chicken breasts coated in a homemade spice rub and barbecue sauce, then simmered in the slow cooker until tender. Shred your chicken, then serve it on sandwich buns, over a salad or on top of pizza or pasta! You can have Juicy crockpot BBQ chicken using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Juicy crockpot BBQ chicken

  1. You need of boneless chicken breast.
  2. Prepare of bbq sauce.
  3. Prepare of Italian dressing.
  4. You need of brown sugar.
  5. Prepare of worcestshire sauce.
  6. It's of Salt to taste.
  7. It's of Garlic powder.

How To Make Crockpot BBQ Chicken. No, you do not have to use chicken thighs. I prefer chicken thighs because they are so juicy and packed full of flavor. Tender, flavorful and juicy shredded BBQ chicken that's perfect for sandwiches, salads, tacos, pizza and more.

Juicy crockpot BBQ chicken instructions

  1. Season cheschem breast lightly with garlic powder and place in crockpot.
  2. In a mixing bowl combine bbq sauce, Italian dressing, brown sugar, and worcestsire sauce. Stir until well combined..
  3. Pour over chicken cover and cook on night for 4 hours.
  4. Once the time is up shred chicken with a fork and let it sit for 15 minutes to soak up all the delish flavor !.
  5. Enjoy !.

We often make shredded chicken in the crockpot, but it's fun to switch it up and add BBQ sauce every now and again. This Crockpot BBQ chicken recipe is incredibly easy but oh so tasty. Juicy shredded chicken thighs covered in your favorite BBQ sauce - yum! Crockpot BBQ Chicken Thighs did not get the title BEST EVER for no good reason. Not only are they insanely easy to make, they're also super tender I always make slow cooker BBQ chicken thighs bone in skin on.