Recipe: Yummy pomegranate syrup on ice cream

pomegranate syrup on ice cream. Ice Cream Sandwich Recipe - Homemade In our Kitchen with pomegranate syrup Kids love nothing better than ice cream and having fun making a mess in the. Freeze the ice cream according to the instructions of your ice cream maker. Add the macadamias about five minutes before the end of the process.

pomegranate syrup on ice cream Wonderful drizzled on ice cream, waffles, crepes, French toast, pancakes, etc. Coconut Waffles with Pomegranate Syrup…Or Ice Cream. Either way, these Coconut Waffles with Pomegranate Syrup just hit the top of my koo-koo for coco-nut list. You can have pomegranate syrup on ice cream using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of pomegranate syrup on ice cream

  1. You need of pomegranate.
  2. It's of sugar.
  3. It's of pineapple juice.
  4. You need of lemon juice freshly squeezed.
  5. It's of scoops of vanilla ice cream.
  6. It's of cool whip.
  7. It's of pecans chopped (optional).
  8. It's of gelatine clear.

And it's all a part of Gold Medal Flour's Virtual Bake Day. Pomegranate syrup is a sweet and tangy liquid that can be used to drizzle over ice creams and pancakes. Read this story to know how it can be used to flavor different dishes. Pomegranate syrup is widely used in Middle Eastern and Mediterranean cuisine, and its tangy flavor and rich ruby color.

pomegranate syrup on ice cream instructions

  1. cut the pomegranate around the out side of skin, pull it a part, take out the pomegranates and clean off the white skin from pomegranates, placing them in a sauce pan, on medium-high heat, add sugar, let sugar dissolve, add pineapple juice, let come to a boil for 4 minutes.take off heat.now in a small pot and strainer, pour in pomegranates and with a wooden spoon, pressing out the juices from pomegranates .once this done put back on stove a bring back to a boil..
  2. now squeeze juice from lemon, putting lemon juice in a coffee cup, heat lemon juice in microwave for 30 seconds,add gelatine,stir until desolved.adding to the pomegranate juice, stir take off heat pour back into the coffee cup..
  3. put in refrigerator for 24 hours to let set as a syrup.once the syrup is set, add 2 scoops if ice cream in a bowl, add 1 tablespoon of pomegranate syrup ontop of ice cream, add 1/2 tablespoon cool whip, top with a pinch of pecans, done set it in freezer,until all 4 are made them serve, yum yum good..

Homemade ice cream sparkles with the sweet, tart flavor of pomegranate. Creamy Pomegranate Ice Cream. this link is to an external site that may or may not meet accessibility guidelines. I've tried many of the pomegranate ice cream recipes I've found online, and they were all good, but I was never entirely happy with the results. Pomegranates are very popular in the Middle East and used in Syrian, Persian,Indian and Pakistani cuisine. Enjoy this wonderful syrup warm over waffles, pancakes, potato latkes, ice cream, custard or pudding desserts, or cold as a drink flavoring and whenever grenadine is required.